Hipp organic milk porridge children's semolina from the 6th month, 500g

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Quantity Unit price Reference price
To 3 €4.45 * €8.90 * / 1 kg
From 4 €4.25 * €8.50 * / 1 kg
Content: 0.5 kg

*prices incl. VAT plus shipping costs

Delivery time approx. 5 working days

  • 113018
  • 4062300256118
  • 3451-01
  • Contains gluten-containing cereal products, whey products and lactose
Delicious and valuable milk porridge HiPP organic cereal porridge contains selected,... more
Product information "Hipp organic milk porridge children's semolina from the 6th month, 500g"

Hipp porridge banner

Delicious and valuable milk porridge

Hipp Bear CalciumHiPP organic cereal porridge contains selected, valuable organic cereals as well as vitamin B1 - important for carbohydrate and energy metabolism and for the nervous system. HiPP organic milk porridge also contains age-appropriate follow-on milk with iron, calcium & vitamin D, iodine and zinc. They are simply prepared with water. Read in our grain guide (under the tab "Hints / Tips") which grains are particularly valuable for your baby.

HiPP organic milk porridge Kindergrieß

  • water
  • no added sugar - ingredients naturally contain sugar
  • age-appropriate with follow-on milk
  • valuable organic cereal (containing gluten)

This product meets the strict Hipp-Bio requirements, which even exceed the legal requirements of international organic farming regulations. A close-knit control network ensures that many products undergo more than 260 controls before being released for delivery. The tests are carried out by internal control laboratories and external independent quality institutes. "I'll vouch for that with my name", I'm sure you know it from advertising. It is a very special personal responsibility that is made clear by the company owner Prof. Dr. Claus Hipp.

Organic Seal Germany EU organic logo Hipp-Bio-Seal Organic certificate Schafi-Shop
National Organic Seal EU organic label Hipp-Bio-Seal Schafi Shop Certificate

Schafi-Shop, a brand of Fruchtwein Manufaktur GmbH & Co KG, is regularly certified as a trader according to the EC Organic Regulation by an independent inspection institute. Öko-Kontrollstelle DE-ÖKO-037, registration number according to EC Organic Regulation No. 834/2007: DE-BY-037-88757-H. More information can be obtained by clicking on the certificate or here.

brand: Hipp
age group: from the 6th month
baby food: biological, mash, milk porridge
product group: Milk porridge
Filling quantity (weight): 500g
gluten-free products: No
milk-free products: No
Products with organic ingredients: Yes
Made in: EU (Germany)
country of origin: EU / non-EU Agriculture
Available downloads:

Manufacturer contact: Hipp GmbH & Co. Vertrieb KG, 85276 Pfaffenhofen

 

Taking the baby into the limelight carries a great deal of responsibility, which is 
why our organic products are of a very special quality and are GM-free according to the EU Organic Regulation. "

 

What began over 60 years ago with organic farming is practiced in all areas of the company: the careful use of the environment and natural resources, a respectful togetherness and the highest quality. All of these are requirements that HiPP has grown and that are closely associated with the name HiPP.

Sustainability as a corporate philosophy
Sustainability is the balanced balance between the three dimensions of ecology, economy and social issues. Sustainability is not a hot topic for HiPP. As a manufacturer of baby food, HiPP has special responsibility for future generations. HiPP has been committed to organic farming for 60 years and, as a pioneer, has shaped sustainable standards. Sustainability management keeps an eye on the company as a whole and the entire value chain. Long-term orientation of entrepreneurial activity, careful use of natural resources and social interaction are the key ethical principles followed by HiPP.

HiPP is "excellent"! 
The involvement of HiPP has received many awards. The great trust of consumers and the public, which is documented in these recognitions, is both a great honor and a commitment for the baby food manufacturer. The company's claim is to continue meeting these expectations.

  • Minister of the Environment awards HiPP the Ökologia Prize 2017

    Since 2002, the Ökologia Prize has been awarded to companies or entrepreneurs who have committed themselves through particularly exemplary projects in favor of ecology and contributed to the realization of the desired ecological and social market economy. On October 19, 2017, Claus Hipp received the award from the Rhineland-Palatinate Minister of the Environment Ulrike Höfken in Mainz. 

    "From today's perspective, of course, many of what Claus Hipp did, of course, but 50 years ago, this was all new. In times of industrialization and chemical agriculture, Claus Hipp had already set a counter - trend here, created a different model of thinking and thus hit the nerve of the coming decades to this day ", said the Minister, handing the prize over in her function as" Ecologia Ambassador of the Ecology 2017 "together with Hans-Joachim Ritter. The Chairman of the Foundation for Ecology and Democracy said in his speech: "Claus Hipp is a pioneer of ecological awareness in agriculture and society, a shining example of an entrepreneurial personality, 

    previous awards:
  • dvi honors Prof. Dr. med. Claus Hipp with the Dieter Berndt Prize
  • German CSR Award 2017 goes to HiPP
  • EMAS environmental management 2016
  • Climate Protection Award 2015
  • 2015 "Customer favorite"
  • WirtschaftsWoche named HiPP the most sustainable company
  • 2014 "Honorary Querden Award"
  • First place in the image ranking of WirtschaftsWoche
  • CSR Award of the Federal Government
  • German Sustainability Award of the Federal Government 2012
  • FAUN category responsibility and sustainability
  • Bavarian Family Contractor Award 2012
  • German solar price
  • Honoring for Umweltpakt Bayern
  • Econosophen
  • Pro Biokultura
  • Steiger Award in the category Environment
  • German Sustainability Award
  • Environmental Award "Golden Flower of Rheydt"

Focus on the human being -  
social and social responsibility

For HiPP, social responsibility is the essential basis for successful entrepreneurial action. This is reflected not only in the sustainable measures of personnel management, but also distinguishes the diverse social commitment in solidarity with people in need: HiPP helps young families with multiple births and regularly donates for the non-profit organization "Münchener Tafel e. V. ". Also auxiliary transport of Caritas in crisis areas supports HiPP. For the exemplary assumption of social responsibility HiPP 2013 received the first prize of the German Federal Government for Corporate Social Responsibility (CSR).

Appreciation and trust

Since 1999, the company has its own ethics charter based on responsibility to people, nature and the environment. Central concerns are fair competition and the respectful treatment of business partners, suppliers, customers and employees. HiPP recognizes that a perfect and harmonious alignment of our goals with our actions is a constant challenge. We want to face this and continuously improve ourselves in this process

Optimal working environment

Coachings and qualification offers, targeted trainings and training as well as performance-related assessments and compensation are key instruments of HR policy at HiPP. As part of sustainability management, regular sustainability training is also carried out.

As a family-friendly company, HiPP promotes the compatibility of family and work. Almost every department has different working models with flexible working hours, which give parents better career development opportunities. In Pfaffenhofen alone, 200 individual models and flextime variants without core time are used. The fact that the workforce feels comfortable is shown by the comparatively long periods of service.

health Management

The health and well-being of employees is the highest asset of a company. Those who feel comfortable feel more quality of life, are happier, more balanced and also more committed. Occupational health management is becoming more and more important as a component of HR, quality and sustainability management. Occupational pensions, high standards of occupational safety and health, action days for health, fitness and sports activities promote the well-being of our workforce. Organic food, regional food and allergen management round out the commitment in the company restaurant. So vegetarian and vegan dishes are also firmly integrated into the diet.

youth development

Education and training are the most important investments for the future. HiPP offers a variety of qualifications: from classical apprenticeship through dual study to trainee. The training is very practical and therefore above average in the care. Our trainees have the opportunity to get to know our commitment to sustainability in voluntary environmental actions.

HiPP is international

Employees from over 20 different nations work at HiPP. We are especially proud of this cultural diversity. It enriches the corporate culture and strengthens our successful presence in the global environment.

nutrition information Ingredients nutrition... mehr
nutritional values Ingredients

nutrition information

Ingredients

nutrition information per 100 g
calorific value 1843 kJ437
kcal
fat 12,6 g
of which saturated fatty acids 4,4 g
carbohydrates 64,7 g
of which sugar 35,0 g
roughage 1,4 g
albumen 15,6 g
salt 0,50 g
sodium 0,20 g
potassium 690 mg
chloride 250 mg
calcium 490 mg
phosphor 410 mg
magnesium 73 mg
iron 3,3 mg
zinc 2,9 mg
copper 0.085 mg
iodine 55 µg
selenium 15 µg
vitamin A 450 µg
vitamin D 7.5 µg
vitamin E 5,5 mg
vitamin K 21 µg
vitamin C 42 mg
Vitamin B1 950 µg
vitamin B2 1,1 mg
niacin 1,9 mg
Vitamin B6 0.36 mg
folic acid 54.0 µg
vitamin B12 1.7 µg
pantothenic acid 3,1 mg
biotin 16 µg
Linolenic acid (Omega-3) 0,24 g


*Standard resolution: 13 g HiPP PRE HA COMBIOTIK ® + 90 ml water = 100 ml ready-to-drink food. 1 level measuring spoon = approx. 4.3 g HiPP PRE HA COMBIOTIK ®

The analytical values are subject to the usual fluctuations for products made from natural products. Packaged in protective atmosphere.

43% follow-on milk* (whey product*, skimmed milk powder*, vegetable oils* (Palmöl❤, rapeseed oil*, sunflower oil*), maize flour*, vitamin C, iron sulphate, zinc sulphate, vitamin E, niacin, pantothenic acid, vitamin B1, vitamin A, potassium iodate, vitamin B6, vitamin B2, folic acid, vitamin K, sodium selenate, copper sulphate, vitamin D, biotin), wheat semolina*, whey product*, skimmed milk powder*, bourbon vanilla extract, calcium carbonate, vitamin B1, vita-min A, vitamin D.

* from organic production ❤
Organic palm oil from sustainable cultivation, certified by independent inspection bodies

Preparation Select water and powder according to age and appetite according to the dosage... mehr

Preparation

Hipp preparation

Select water and powder according to age and appetite according to the dosage table.

  1. Boil fresh water for each meal. Allow to cool to approx. 50˚C.
  2. Add the powder quantity (according to the table) to the width cell.
  3. Measure the boiled water (according to the table), add to the mashed powder and stir.
  4. Leave sources until desired consistency is achieved. Check temperature.

Hipp elephant chef

Dosage:

Every baby is different and so the daily portion of porridge can also be very different. The given dosage table should help you to prepare different quantities of milk porridge correctly.

Powder in g Water in ml Portion in g
from 6. month 45 (approx. 4 tablespoons) 135 180
from 8. month 50 (4-5 tablespoons) 150 200
for smaller portions 40 (3-4 tablespoons) 120 160


It is important for your baby's health that you follow the preparation and dosage instructions.

  • Always feed the porridge with a spoon and prepare it fresh for each meal.
  • Close the opened bag again after removing the product, store dry and at room temperature - use the contents within 3-4 weeks.
  • Please do not heat the milk porridge in the microwave (risk of scalding!).
  • Take care of your teeth from the very first tooth in the evening and do not feed them again afterwards.
Grain varieties at a glance Maize (gluten-free) What is corn and where does it come from?... mehr

Grain varieties at a glance

Maize (gluten-free)

  • What is corn and where does it come from?
    Maize is a plant species of the sweet grass family. He originally came from Mexico and came to Europe in 1525 through Christopher Columbus.

  • Why is corn suitable for feeding babies?
    Maize contains many healthy ingredients such as beta-carotene (provitamin A), various B vitamins and vitamin E. It is also rich in minerals, especially iron, magnesium, potassium and zinc. Maize continues to be gluten-free and is therefore particularly suitable for the start of complementary foods.

  • Did you know?
    Together with rice, corn is the world's most widely cultivated cereal. Popcorn is produced when dried grains of special maize varieties are heated to a high temperature. The starch in the grain then inflates, gelatinises and emerges from the shell with a foam-like structure. Maize is a thermophilic plant and needs dry locations in wind-exposed locations in order to meet the special requirements for baby porridge. Maize has been used for our HiPP porridge since 2009.

sources
<font color="#ffff00">Sync by honeybunny <font color="#ffff00">https://www.gesundheit.de/ernaehrung/lebensmittel/gemuese/mais-gesunder-genuss
https://www.lebensmittellexikon.de/z0000080.php
http://www.sfk.online/#/search/food/K0104
http://www.maiskomitee.de/web/public/Fakten.aspx/Wissenswertes

Millet (gluten-free)

  • What is millet and where does it come from?
    Millet belongs to the sweet grass family and is the umbrella term for small-fruited husk cereal. There are over 600 types of millet in the world. Its origins can be found in East and Central Asia as well as in the North African Mediterranean region.

  • Why is millet suitable for feeding babies?
    The name millet comes from the Old Germanic and means as much as saturation. Due to its ingredients, millet lives up to its name and contains not only energy but also many minerals and trace elements such as iron, magnesium or silicon. These are ingredients that are important for baby's development. Millet is one of the original cereals and is also gluten-free. Due to its relatively hard skin and bitter taste, millet should always be eaten peeled.

  • Did you know?
    Millet is the oldest cereal on the basis of which unleavened flat bread was produced 8000 years ago. Due to the low adhesive content, millet can be used very well for the production of porridge. Since 2010, our HiPP products have used what is known as panic millet.

sources
https://www.aid.de/inhalt/urgetreide-28442.html
http://www.hirsemuehle.de/hirse_htmls/hirse_that_hirse_grain.htm
https://www.lebensmittellexikon.de/h0000460.php
Ternes: Lexicon of food and food chemistry. Wissenschaftliche Verlagsgesellschaft mbH Stuttgart, 2007

Rice (gluten-free)

  • What is rice and where does it come from?
    Rice belongs to the family of grasses and is an annual cereal plant that comprises over 8000 different species. It is grown in most Asian countries, but mainly in China and India. However, there are also numerous cultivation areas in Europe.

  • Why is rice suitable for feeding babies?
    Rice is the staple food of about half the world's population. Peeled white rice primarily provides the body with carbohydrates and energy, while unpeeled rice also has a significantly higher nutritional value in vitamins, minerals and fibre. Rice is also a gluten-free cereal alternative. As finely ground rice flakes, it can be integrated into baby's diet at an early age.
  • Did you know?
    The history of rice cultivation in Southeast Asia goes back as far as 7000 years. Over 500 million tons of rice are processed annually. In many Asian languages, the words for rice and for food are identical, a sign of the high importance of the plant for nutrition there. For the rice, as for all other raw materials, only the very best qualities are sourced. Only selected fields for HiPP are harvested and processed. In order to guarantee the water supply, rice cultivation usually takes place in river deltas or near large water sources.

sources
Ternes: Lexicon of food and food chemistry. Wissenschaftliche Verlagsgesellschaft mbH Stuttgart, 2007
http://www.getreide.org/reis.html
http://www.planet-wissen.de/gesellschaft/lebensmittel/reis/index.html

oats

  • What is oat and where does it come from?
    The Saathafer is also called "white" or "real oat" and belongs to the sweet grasses. It forms its grains in branched panicles. Oats have their origin in the Scandinavian region.

  • Why is oat suitable for feeding babies?
    Oats contain a lot of protein and are rich in vitamins B1 and B6 as well as the minerals zinc and iron. It also has a high content of beta-glucans, which are soluble fibres and are said to have a calming and regulating effect on the digestive organs.

  • Did you know?
    Oats have been named medicinal plant of the year 2017, mainly due to their high fibre content. Due to its lower temperature requirements compared to wheat, oats are well suited for cooler locations. This is why oats are widespread in northern European regions.

sources
http://www.getreide.org/hafer.html
https://www.aid.de/inhalt/echter-hafer-28773.html
Ternes: Lexicon of food and food chemistry. Wissenschaftliche Verlagsgesellschaft mbH Stuttgart, 2007
https://www.ernaehrungs-umschau.de/fileadmin/Ernaehrungs-Umschau/pdfs/pdf_2012/04_12/EU04_2012_242_243.market.pdf

wheat

  • What is wheat and where does it come from?
    Wheat is the longest cultivated cereal after barley. The origin of the cultivation lies in the area of the fertile half moon (north of the Arabian peninsula, Iran, Iraq, Syria, Saudi Arabia). Wheat probably came to Europe during the Neolithic period about 7000 years ago, initially in the Mediterranean region.

  • Why is wheat suitable for feeding babies?
    Wheat mainly contains potassium, magnesium, a high proportion of B vitamins and vitamin E. One of the best-known ingredients of wheat is gluten or gluten protein, which is responsible for the good baking properties of wheat.

  • Did you know?
    There are so-called durum wheat and soft wheat. The ears of durum wheat are shorter and the grains harder than those of soft wheat. Due to its higher gluten content, durum wheat has a high boiling strength and is particularly suitable for pasta production. Soft wheat has a higher starch content and is therefore more suitable for paps and bakery products. Durum wheat is mainly grown in the southern regions of Europe. Couscous and bulgur are also made from durum wheat.

sources
Ternes: Lexicon of food and food chemistry. Wissenschaftliche Verlagsgesellschaft mbH Stuttgart, 2007
http://www.pflanzenforschung.de/de/journal/journalbeitrage/weltnahrungspflanze-weizen-864
https://www.lebensmittellexikon.de/w0000310.php
http://www.getreide.org/hartweizen.html

rye

  • What is rye and where does it come from?
    Rye has its origin in Asia. For a long time, however, it was considered a weed there. It was not until the 12th-13th century that rye was used to make bread.

  • Why is rye suitable for feeding babies?
    Rye is rich in fibre and has a more bitter taste than other cereals. Like wheat, spelt and barley, rye also contains potassium, magnesium, B vitamins, vitamin E and gluten. Due to its tart taste, rye is only used in cereal mixtures.

  • Did you know?
    Rye is cultivated all year round and, similar to oats, is an undemanding cereal. Although summer and winter rye have the same nutrients and processing properties, winter cereals are cultivated more frequently. Winter rye tolerates temperatures as low as minus 25 degrees and is more productive because it has more and much larger grains than summer rye. Rye has been in use at HiPP since 2010.

sources
Ternes: Lexicon of food and food chemistry. Wissenschaftliche Verlagsgesellschaft mbH Stuttgart, 2007
http://www.getreide.org/roggen.html
https://www.aid.de/inhalt/roggen-ein-verkanntes-genie-4400.html

barley

  • What is barley and where does it come from?
    Barley is one of the oldest cereals and originates from the Near East. Barley is used in the diet especially as barley and flakes.

  • Why is barley suitable for feeding babies?
    Barley, like other cereal products, is considered a fast source of energy due to its high content of carbohydrates in the form of starch. Barley also contains high levels of B vitamins. It is rich in fibre and contains beta-glucans. Barley has a lower gluten content than other cereals.

  • Did you know?
    The oldest evidence of the use of barley can be traced back to 15,000 BC. Already in antiquity barley was attributed a high importance. It was one of the first cereals to be cultivated specifically by man. At HiPP we have been using barley for our products since 2009.

sources
Ternes: Lexicon of food and food chemistry. Wissenschaftliche Verlagsgesellschaft mbH Stuttgart, 2007
http://www.getreide.org/gerste.html
https://www.aid.de/inhalt/urgetreide-28442.html

spelt

  • What is spelt and where does it come from?
    Spelt is a subspecies of wheat and originated in Georgia before it spread throughout Europe. Due to its lower yield, however, the original cereal lost its cultivated area and importance compared to conventional wheat.

  • Why is spelt suitable for feeding babies?
    Spelt can be used as grist, flakes or even cooked and has a nutty aroma. Its ingredients are similar to those of wheat, so it contains relevant amounts of potassium, magnesium, B vitamins and vitamin E.

  • Did you know?
    If spelt is still harvested unripe, it is called green spelt. Originally this method was used to avoid harvest losses due to bad weather periods. We have been using spelt for our baby products since 2008.

sources
Ternes: Lexicon of food and food chemistry. Wissenschaftliche Verlagsgesellschaft mbH Stuttgart, 2007
https://www.aid.de/inhalt/einkorn-emmer-dinkel-5047.html
https://www.aid.de/inhalt/urgetreide-28442.html
https://www.kern.bayern.de/presse/117367/index.php

Amaranth (gluten-free)

  • What is amaranth and where does it come from?
    Unlike wheat or rye, amaranth belongs to the foxtail family and therefore not to the grain. Rather, it is called pseudo-cereal, which finds its origin in South America.

  • Why is amaranth suitable for baby feeding?
    Amaranth has valuable ingredients and convinces with its high content of iron, magnesium and potassium. Due to its nutty taste it is interesting both for savoury dishes and as an addition to muesli or yoghurt. Amaranth is also gluten-free.

  • Did you know?
    Amaranth was considered a sacred grain by the Incas and was one of their main foods. The leaves of the amaranth can also be eaten and their taste is reminiscent of young spinach. We have been processing amaranth for our products since 2012.

sources
https://www.aid.de/inhalt/amaranth-5615.html
https://www.aid.de/inhalt/pseudogetreide-28441.html

Buckwheat (gluten-free)

  • What is buckwheat and where does it come from?
    Buckwheat originates from Central Asia. In spite of the name-relatedness, the buckwheat clearly differs from the wheat. It also does not belong to the group of cereals, but to the pseudo-cereals. Botanically, it belongs to the knotweed family. Knotweed plants are herbaceous, shrub-like plants that form nut fruits.

  • Why is buckwheat suitable for feeding babies?
    Buckwheat contains high-quality protein and provides the minerals potassium and magnesium. It is gluten-free and has a bitter, nutty taste.

  • Did you know?
    Buckwheat got its name from the shape of its seeds, which are reminiscent of beechnuts. Buckwheat makes an important contribution to the food security of bees with its blossom. HiPP has been processing buckwheat since 2009, mainly for the Eastern European and Asian markets.

sources
https://www.aid.de/inhalt/buchweizen-ist-vielseitig-5744.html
https://www.aid.de/inhalt/pseudogetreide-28441.html
http://www.getreide.org/buchweizen.html

Tapioca (gluten-free)

  • What is tapioca and where does it come from?
    Tapioca is not a cereal but the starch obtained from the manioc root. Manioc belongs to the group of root and tuber vegetables and originates from Brazil. Today it is also at home in Colombia, West Africa, India, Thailand and Indonesia.

  • Why is tapioca suitable for feeding babies?
    Tapioca is largely tasteless and well tolerated. It also contains no allergens and is gluten-free.

  • Did you know?
    Today tapioca is one of the most important staple foods in the world. The main growing areas are in South America, Africa and Asia. HiPP has been using Tapioka in Italy for many years, and in Germany since 2016.

sources
Franke W: Crop science. Thieme 3rd edition, Stuttgart, 1985.
<font color="#ffff00">-=http://ecocrop.fao.org/ecocrop/srv/en/cropView?id=- sync:ßÇÈâÈâ

Only fresh products! In the stationary trade, i.e. in your grocery store or drugstore around... mehr

Only fresh products!

In the stationary trade, i.e. in your grocery store or drugstore around the corner, you can pick up the products and check all their characteristics to see whether you agree with this product: small or large damages can be discovered as well as products that have faded and indicate that the article has been on the shelf for more than a long time. You probably wouldn't buy such products.

Where can you check for yourself and make sure you get a fresh product when you buy online? That's why we have a very special service for you that you can hardly find anywhere else online:

Our Schafi-Shop freshness guarantee

Upon delivery of the goods, we immediately record the best-before date for all foodstuffs and care products that have an MHD. We display this MHD for each of these products in the article details online in our shop, as can be seen here on the screenshot of this article:

Bebivita Sheafi Shop MHD

Our systems are optimally coordinated so that we automatically adjust the display as soon as the MHD changes due to current sales. So you know immediately and guaranteed: if I buy now in the Schafi-Shop, then I receive a fresh article, which was produced only recently. Here a small view into our merchandise management for you:

Schafi-Shop MHD in stock

Not only do you always have the latest recipes and designs, but you can rest assured that you are getting the best and freshest products.

I promise. I promise.

And we don't just promise you it, you see it yourself on the best-before date. This is our special Schafi-Shop freshness service.

Schafi-Shop Team

Your "fresh" Schafi-Shop-Team

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